French apple tart

75 min.
140 kcal
SteviaSweet Granulated

Be inspired by our delicious sugar-free SteviaSweet recipe ideas, and stay balanced while still enjoying your favorite dishes without excess calories!

Nutritional information per portion

140
kcal
585
kj
25
Carbohydrates
4
Fat

Preparation

Cream the fat, SteviaSweet Granulated and egg yolk together and then gradually work in the flour adding the water, if necessary, to make a soft but not sticky dough. Use the pastry to line a shallow 23cm/9 inch flan tin. Chill until required.

Preheat the oven to 190 °C.

Peel, core and thinly slice the apples then arrange them overlapping, in layers in the flan case sprinkling SteviaSweet Granulated between each layer. Bake the tart for 30 – 40 minutes until the apples are tinged golden brown and the pastry cooked. Leave to cool slightly and then brush the surface with apricot jam.

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Ingredients makes 10 pieces

Pastry

175 g plain flour
75 g low fat margarine
2 tbsp SteviaSweet Granulated
1 egg yolk
1 tbsp cold water

Filling

1 kg  cooking apples
2 tbsp SteviaSweet Granulated
3 tbsp sugar reduced apricot jam, sieved

Used Product:

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