Cherry granita (vegan)

20 min.
72 kcal
SteviaSweet Granulated

500 g fresh cherries
4 tbsp SteviaSweet Granulated
1 tbsp balsamic vinegar
1/4 tsp salt
grated zest of 1/2 orange
1 orange (juice)

Wash and stone the cherries.

Place the cherries, SteviaSweet Granulated, balsamic vinegar and salt in a blender. Add half of the grated orange zest and the juice. Blend until smooth and pour the mixture into freezer-safe mould.

Leave the mould in the freezer for at least 3-4 hours or overnight. Serve the frozen granita with a fork.

Nutritional information per portion

72 kcal
302 kJ
1 Protein in g
16 Carbohydrates in g
0.5 Fat in g