Raw blackcurrant porridge

60 g | oatmeal |
65 g | sunflower seeds |
1 tbsp | |
1/2 tsp | salt |
100 g | frozen blackcurrants |
1 | banana |
200 ml | oat milk |
To serve
65 g blackcurrants |
1 banana |
Mix the dry ingredients and SteviaSweet Granulated in a bowl. Blend the blackcurrants, banana and oat milk into a rough paste and mix with the dry ingredients. Leave the porridge to soak overnight in the fridge. Serve with blackcurrants and banana.
Nutritional information per portion
420 | kcal |
1764 | kJ |
12 | Protein in g |
16 | Carbohydrates in g |
59 | Fat in g |