25 min.
280 kcal
SteviaSweet Baking Granules
| 200 g |
unpeeled almonds |
| 200 g |
peeled almonds |
| 1 tbsp |
rapeseed oil |
| 1 tbsp |
SteviaSweet Baking Granules |
| 1 tsp |
salt |
| 1 tsp |
ground cinnamon |
| 1 tsp |
ground cardamom |
| 1/2 tsp |
ground ginger |
| 1/4 tsp |
cayenne pepper |
Back
Preheat the oven to 175 °C.
Line a baking tray with baking paper. Put the oil, SteviaSweet Baking Granules and the spices into a bowl. Add the almonds and mix well. Then arrange the almonds on the baking tray and bake for 15 to 20 minutes, turning occasionally. Leave to cool slightly before serving.
Nutritional information per portion
| 280 |
kcal |
| 1177 |
kJ |
| 12.5 |
Protein in g |
| 2.5 |
Carbohydrates in g |
| 25 |
Fat in g |
